Buying a Deli Showcase

Buying a Deli Showcase

A deli showcase allows businesses to display their products such as sliced meats, cheeses, drinks, and prepackaged food items in an attractive way while maintaining the proper refrigerated temperature. These refrigerated displays are key components in a variety of foodservice establishments including grocery stores, convenience stores, and sandwich shops. There are a wide range of styles and capacities that are designed to meet different business needs and fit a variety of space sizes. Depending on your location, you may also choose from a range of single- or double-duty cases that keep condiments, napkins, and other supplies in the cabinet base while keeping the deli product at the appropriate temperature.

Deli showcases are categorized into service or self-service cases based on how they allow staff to serve customers. Service cases provide rear access for employees to load the case with product and then serve customers from behind the counter, while self-service units have front access that invites customers to help themselves. The deli showcase is also available in a variety of styles, such as straight glass, curved glass, and counter height cases.

There are also a variety of shelving types that come with these display cases. Some are fixed, while others are adjustable. Adjustable shelves offer more versatility and customization of storage space, while fixed shelves are ideal for showcasing bulk foods such as fresh fruits and vegetables. The shelving in a deli display case can also be slanted for better visibility.

Some deli display cases are also divided into refrigerated and non-refrigerated sections. Refrigerated deli showcases are ideal for storing cold-temperature items such as meats, cheeses, and prepackaged beverages, and they often have interior LED lighting to promote top product visibility. Non-refrigerated deli showcases are often used to hold dry ingredients, such as breads and baked goods, in order to extend their shelf life.

If you have multiple kinds of items to store in your deli showcase, make sure the case you buy has partitions that can be adjusted to separate the temperature ranges for each section. For instance, frozen fish and deli meats should not be stored at the same temperature, as they will spoil quickly.

Once you find the right deli showcase for your needs, it is important to regularly clean the unit to prevent food residue and other contaminants from building up on the glass. Look for a model that does not have hard-to-clean nooks and is easy to wipe down. This will save your staff time and effort during nightly cleaning duties. With regular maintenance, you can ensure your deli showcase is running efficiently and keeping your products at the correct temperatures.

Tags:multi-deck open showcase